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“Stars put restaurants in an unfortunate box. A place that’s memorable for, say, just a few dishes or great hospitality would be unlikely to get more than a couple of stars. But don’t a lot of us know places like that, where just a few dishes or extra attention are precisely the reasons we choose to return to a restaurant again and again? That kind of admiration — affection even — is hard to capture in points.” —
Tags:
food,
restaurant reviews,
Tom Sietsema
